Cucumber Tomato Salad

Cook 10 min Difficulty EASY 240 kcal
#diet #low calorie #vegan #Mediterranean diet
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Ingredients
Main ingredients
  • cherry tomatoes 350 g
  • fresh cucumber 1 servings
Seasonings/Sauce
  • lemon juice 20 g
  • olive oil 20 spoon
Nutrition summary
Carbohydrates 15.88 g 24%
Protein 3.4 g 5%
Fat 20.64 g 71%
Serving size 450g
Cooking steps
  1. 1

    Wash the cucumber thoroughly and slice it thinly.

  2. 2

    Wash the tomatoes and cut them into bite-sized pieces.

  3. 3

    In a bowl, add the cucumber and tomatoes, then season with salt, olive oil, and pepper.

  4. 4

    Toss gently and serve on a plate.

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