Soft Tofu Soy Sauce

Name: Soft Tofu Soy Sauce
Total time: 10 min
Yield: 930 g
Ingredients: Roasted Sesame Seeds 5 g; Spicy Green Chili Pepper 45 g; Chives 50 g; Soft Tofu 700 g; Minced Garlic 10 teaspoon; Sesame Oil 10 spoon; Allulose Syrup 10 spoon; Liquid Aminos 100 ml

Cook 10 min 524 kcal

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Ingredients

Main ingredients

Roasted Sesame Seeds 5 g
Spicy Green Chili Pepper 45 g
Chives 50 g
Soft Tofu 700 g

Seasonings/Sauce

Minced Garlic 10 teaspoon
Sesame Oil 10 spoon
Allulose Syrup 10 spoon
Liquid Aminos 100 ml

Nutrition summary

Carbohydrates 23.98 g 17%

Protein 43.81 g 31%

Fat 32.37 g 52%

Serving size 930g

Cooking steps

1

Cut the soft tofu into bite-sized pieces.
2

Make the sauce by mixing brewed soy sauce with minced garlic, chopped green onions, spicy green chili peppers, red pepper flakes, and sugar.
3

Add sesame seeds and sesame oil and mix well.
4

Right before serving, pour the sauce over the soft tofu.

Soft Tofu Soy Sauce

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