Greek Yogurt 2

335 kcal
#diet #high protein #low sugar
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Ingredients
Main ingredients
  • Ogranola Low Sugar 30 g
  • Monkshu Liquid with Allulose 5 g
  • Frozen Organic Blueberry 70 g
  • Greek Yogurt 120 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 38.9 g 46%
Protein 7.56 g 9%
Fat 17.03 g 45%
Serving size 225g
Cooking steps
  1. 1

    Put Greek yogurt in a bowl.

  2. 2

    Top it with fruits and nuts.

  3. 3

    Drizzle with honey or syrup.

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