질문하기
Shred the cabbage thinly.
Slice the onion thinly.
Heat olive oil in a pan and sauté the onions.
Add the cabbage and stir-fry until it softens.
Add drained tuna and stir-fry together.
Season with soy sauce and black pepper.
Place the stir-fried mixture on top of rice and sprinkle seaweed flakes.
