Sweet Pumpkin Bread

103 kcal
#Low Sugar #Low Carb #Low Calorie
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Ingredients
Main ingredients
  • Steamed Egg 45 g
  • Steamed Pumpkin 100 g
Seasonings/Sauce
  • Cinnamon Stick Syrup 10 g
Nutrition summary
Carbohydrates 17.03 g 50%
Protein 5.8 g 17%
Fat 4.86 g 32%
Serving size 155g
Cooking steps
  1. 1

    Peel the pumpkin, remove the seeds, boil it, and mash it.

  2. 2

    In a bowl, combine the mashed pumpkin, flour, baking powder, and salt.

  3. 3

    Add eggs, milk, and olive oil, and mix to make the dough.

  4. 4

    Shape the dough into balls and place them on the oven pan.

  5. 5

    Bake in a preheated oven at 180°C for 20 minutes.

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