Bibim Noodles

Cook 10 min Difficulty EASY 192 kcal
#Low calorie
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Ingredients
Main ingredients
  • Seaweed flakes 15 g
  • Fresh cucumber 10 g
  • Boiled egg 1 개
  • Soy protein noodles 150 g
Seasonings/Sauce
  • Minced garlic 5 티스푼
  • Bivid Kitchen Sriracha 15 인분
  • Flavor soy sauce 15 ml
  • Sun-dried chili powder 15 g
Nutrition summary
Carbohydrates 19.71 g 40%
Protein 11.06 g 23%
Fat 8.12 g 37%
Serving size 270g
Cooking steps
  1. 1

    Boil the noodles in hot water and rinse them in cold water.

  2. 2

    Slice garnish vegetables (cucumber, carrot, boiled egg, etc.).

  3. 3

    Mix the bibim sauce (gochujang, vinegar, sugar, soy sauce, etc.).

  4. 4

    Add the sauce to the boiled noodles and mix well.

  5. 5

    Top with vegetables and egg to finish.

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