Curry
Ingredients
Main ingredients
- Real Curry Flavor Chicken Breast 100 g
- Brown Rice Oats Konjac Rice 150 g
- Secret Curry Mildly Spicy 50 g
- Chef's Chicken Stock 10 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
73.1 g
60%
Protein
24.1 g
20%
Fat
10.57 g
20%
Cooking steps
-
1
Boil the eggs for 12 minutes and grill them in a frying pan with oil.
-
2
Grill vegetables to serve on the side together.
-
3
Add just enough water, curry powder, and chicken stock to a pan and bring to a boil.
-
4
Pour the sauce over the oatmeal that has been soaked in 160ml of water.
