Oat Rice

Cook 10 min Difficulty EASY 193 kcal
#diet #low sugar #vegan #low calorie
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Ingredients
Main ingredients
  • Rolled Oats 30 g
  • Ottogi Cooked Rice Small Pack 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 35.77 g 74%
Protein 4.63 g 10%
Fat 3.47 g 16%
Serving size 80g
Cooking steps
  1. 1

    Rinse the oats and rice thoroughly.

  2. 2

    Soak them in water for about 30 minutes.

  3. 3

    Place the oats, rice, and water in a pot or pressure cooker.

  4. 4

    Cook the rice.

  5. 5

    Serve the finished oat rice in a bowl.

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