Bapfit Blueberry Bread

Name: Bapfit Blueberry Bread
Yield: 349 g
Ingredients: Stevia instead of sugar 35 g; Blueberries (Frozen) 50 cup; Gluten-free baking powder 4 g; Fresh egg 110 piece; Gluten-free almond powder instead of flour 150 g

1,044 kcal

#Low Sugar #High Protein #Low Carb #Low Calorie

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Ingredients

Main ingredients

Stevia instead of sugar 35 g
Blueberries (Frozen) 0.5 cup
Gluten-free baking powder 4 g
Fresh egg 2 piece
Gluten-free almond powder instead of flour 150 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 70.93 g 25%

Protein 46.55 g 16%

Fat 76.36 g 59%

Serving size 349g

Cooking steps

1

Mix the oatmeal and protein powder together in a bowl.
2

Add egg whites and almond milk to make a dough.
3

Add blueberries to the dough and mix again.
4

Spread the dough evenly in a baking pan.
5

Bake in a preheated oven at 180 degrees for 20 minutes.

Bapfit Blueberry Bread

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