Grilled Zucchini

62 kcal
#Grilled Zucchini #Zucchini Dish #Easy Side Dish #Grilled Vegetables #Diet Meal #Low Calorie #Vegan #Korean Home Cooking #Stir-fry Dish #Summer Vegetables
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Ingredients
Main ingredients
  • Perilla Oil 6 g
  • Fresh Zucchini 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 1.68 g 10%
Protein 0.6 g 4%
Fat 6.08 g 86%
Serving size 56g
Cooking steps
  1. 1

    Wash the zucchini thoroughly and slice it into rounds about 0.5cm thick.

  2. 2

    Lightly season with salt and pepper.

  3. 3

    Preheat a pan with cooking oil.

  4. 4

    Place the zucchini slices on the pan and grill both sides until golden brown.

  5. 5

    Transfer to a plate to serve.

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