Cabbage and Carrot Rape Salad

157 kcal
#diet #low calorie #vegan
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Ingredients
Main ingredients
  • Fresh Cabbage 100 g
  • Fresh Carrot 100 g
Seasonings/Sauce
  • Low-calorie Mustard Sauce 5 g
  • Olive Oil 10 g
Nutrition summary
Carbohydrates 18.1 g 41%
Protein 2.8 g 6%
Fat 10.26 g 52%
Serving size 215g
Cooking steps
  1. 1

    Shred the cabbage and carrots.

  2. 2

    Lightly salt them and remove excess moisture.

  3. 3

    Mix with olive oil, vinegar, salt, and pepper.

  4. 4

    Let the salad rest in the refrigerator for a while.

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