Homemade Granola

Granola made just the way I like it – about 25 servings?

Difficulty EASY 3,486 kcal
#Low Sugar #Vegan
Image coming soon
Ingredients
Main ingredients
  • Crispy Oats 500 g
  • Allulose Syrup 5 tablespoon
  • Mixed Nuts 250 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 439.45 g 46%
Protein 126.28 g 13%
Fat 175.25 g 41%
Serving size 825g
Cooking steps
  1. 1

    Mix oats, nuts, and seeds together in a bowl.

  2. 2

    Add olive oil and maple syrup, then mix until everything is evenly coated.

  3. 3

    Spread evenly on a baking sheet.

  4. 4

    Bake in a preheated oven at 170°C (338°F) for 20-25 minutes, then let cool.

  5. 5

    Add dried fruits and toss to combine.

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