Rice Balls

303 kcal
#low calorie
Image coming soon
Ingredients
Main ingredients
  • Dried Seaweed Flakes 5 g
  • Small Bowl of Cooked Rice 130 g
Seasonings/Sauce
  • Extra Virgin Olive Oil Mayonnaise 15 g
Nutrition summary
Carbohydrates 46.2 g 60%
Protein 3.15 g 4%
Fat 12.2 g 36%
Serving size 150g
Cooking steps
  1. 1

    Mix the rice with salt and sesame oil.

  2. 2

    Finely chop seaweed, pickled radish, carrots, ham, and other ingredients.

  3. 3

    Add the prepared ingredients to the rice and mix well.

  4. 4

    Take an appropriate amount and shape into round rice balls.

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