Granola

1,570 kcal
#diet #low sugar #vegan
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Ingredients
Main ingredients
  • Salt 2 회분(1/3 teaspoon)
  • Fontana Extra Virgin Olive Oil 50 g
  • Maple Syrup 100 g
  • Rolled Oats 200 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 205.04 g 52%
Protein 18.04 g 5%
Fat 76.06 g 43%
Serving size 352g
Cooking steps
  1. 1

    Prepare oats, nuts, and dried fruits.

  2. 2

    Combine oats, nuts, and dried fruits in a bowl and mix well.

  3. 3

    Add honey or syrup to taste and mix.

  4. 4

    Heat butter or oil in a pan and lightly sauté the mixture over low heat.

  5. 5

    Stir until golden brown, then let it cool.

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