French Toast with Blueberries

Name: French Toast with Blueberries
Yield: 282.5 g
Ingredients: Blueberries 20 serving (10 pcs); Low-fat Milk 100 ml; Fresh Eggs 110 pcs; Whole Wheat Bread 52.5 slice

354 kcal

#French Toast #Blueberries #Brunch #Breakfast #Bread Dish #Easy Recipe #Dessert #Toast #Home Café #Sweet Dish

Image coming soon

Ingredients

Main ingredients

Blueberries 1 serving (10 pcs)
Low-fat Milk 100 ml
Fresh Eggs 2 pcs
Whole Wheat Bread 1.5 slice

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 89.77 g 55%

Protein 31.13 g 19%

Fat 18.6 g 26%

Serving size 282.5g

Cooking steps

1

Mix the eggs, milk, and sugar to make the batter.
2

Soak the bread slices in the batter.
3

Heat a pan and add butter.
4

Cook the soaked bread slices in the pan until golden brown.
5

Top the toasted bread with blueberries and syrup.

French Toast with Blueberries

AI 영양사 앤디