Stir-fried Cabbage and Chicken Breast

Evaporate the moisture from the vegetables over high heat without oil. Stir-fry in green onion and garlic oil first, then add the vegetables and stir-fry together. Add chicken breast and brown rice, stir-fry everything to finish.

Cook 15 min Difficulty NORMAL 373 kcal
#diet #high protein #low calorie
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Ingredients
Main ingredients
  • green onion 5 g
  • fresh garlic 10 g
  • Delicious Bite-Size Steamed Chicken Breast Corn Soup Flavor 1 piece
  • fresh shiitake mushroom 52 g
  • fresh onion 168 g
  • fresh cabbage 284 g
Seasonings/Sauce
  • avocado oil 10 g
  • low sugar soy sauce 5 ml
Nutrition summary
Carbohydrates 44.27 g 42%
Protein 33.94 g 32%
Fat 11.8 g 25%
Serving size 634g
Cooking steps
  1. 1

    Put everything in and stir-fry.

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