Beef Rice Bowl

Name: Beef Rice Bowl
Total time: 10 min
Yield: 399 g
Ingredients: Oat Rice 145 serving; Shiitake Mushroom 100 g; Beef Chuck 150 g; Beef Dashida 4 g

Cook 10 min Difficulty EASY 515 kcal

#High Protein #Low Sugar

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Ingredients

Main ingredients

Oat Rice 1 serving
Shiitake Mushroom 100 g
Beef Chuck 150 g
Beef Dashida 4 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 55.99 g 43%

Protein 37.84 g 29%

Fat 15.51 g 27%

Serving size 399g

Cooking steps

1

Slice the beef and onion thinly.
2

Heat cooking oil in a pan and sauté the onions.
3

Add the beef and cook together.
4

Add soy sauce, sugar, and cooking wine, then stir-fry to season.
5

Place the sautéed beef and onions on top of the rice.

Beef Rice Bowl

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