Beef Rice Bowl

Cook 10 min Difficulty EASY 501 kcal
#Beef Rice Bowl #Easy Meal #Japanese Rice Bowl #Beef Recipe #Donburi Recipe #Home-cooked #One Bowl Dish #Gyudon #Onion #Mirin
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Ingredients
Main ingredients
  • Black Pepper 1 g
  • Oat Rice 1 serving
  • Shiitake Mushroom 125 g
  • Beef Chuck 100 g
  • Beef Bouillon (Dasida) 5 g
  • Roasted Sesame Oil 5 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 58.62 g 46%
Protein 29.3 g 23%
Fat 17.01 g 30%
Serving size 381g
Cooking steps
  1. 1

    Slice the beef and onion thinly.

  2. 2

    Heat some cooking oil in a pan and sauté the onions.

  3. 3

    When the onions turn translucent, add the beef and stir-fry.

  4. 4

    Season with soy sauce, mirin, and sugar.

  5. 5

    When the ingredients are cooked, place them over rice.

  6. 6

    Garnish with green onions and sesame seeds to finish.

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