Tomato Onion Salad

Cook 15 min Difficulty EASY 556 kcal
#Diet #Vegan #Low-calorie #Mediterranean Diet
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Ingredients
Main ingredients
  • Onion 170 g
  • Cherry Tomato 480 g
Seasonings/Sauce
  • Salt 3 회분(1/3작은술)
  • Black Pepper 10 g
  • Olive Oil 40 ml
Nutrition summary
Carbohydrates 52.09 g 35%
Protein 8.76 g 6%
Fat 38.54 g 59%
Serving size 703g
Cooking steps
  1. 1

    Wash the tomatoes and onions thoroughly.

  2. 2

    Cut the tomatoes into bite-sized pieces.

  3. 3

    Slice the onions thinly.

  4. 4

    Place the tomatoes and onions in a bowl, add salt, black pepper, and olive oil, then mix well.

  5. 5

    Serve in a dish and enjoy.

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