🦑 Stir-fried Squid with Whole Garlic.

318 kcal
#High Protein #Low Carb #Low Calorie
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Ingredients
Main ingredients
  • 🦑 Squid 300 g
  • Piodiraime 5 g
  • Parsley (dried) 0.3 g
  • Fresh Garlic 10 clove
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 12.62 g 18%
Protein 50.93 g 72%
Fat 3.07 g 10%
Serving size 335.3g
Cooking steps
  1. 1

    Clean and prepare the squid and whole garlic.

  2. 2

    Cut the squid into bite-sized pieces.

  3. 3

    Add olive oil to a pan and sauté the whole garlic.

  4. 4

    When the garlic becomes fragrant, add the squid and stir-fry.

  5. 5

    Season with salt, pepper, and a bit of chili powder.

  6. 6

    Once the squid is cooked, turn off the heat.

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