Steamed Pork with Vegetables

Cook 10 min Difficulty EASY 190 kcal
#low carb #high protein #low calorie
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Ingredients
Main ingredients
  • Sesame Soy Dressing 5 g
  • Napa Cabbage 50 g
  • Blanched Enoki Mushrooms 50 g
  • Bean Sprouts 100 g
  • Pork Shoulder (Front Leg) 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 6.48 g 14%
Protein 25.11 g 53%
Fat 6.99 g 33%
Serving size 305g
Cooking steps
  1. 1

    Cut the pork and vegetables into bite-sized pieces.

  2. 2

    Put the pork in a pot and stir-fry over medium heat.

  3. 3

    Add the vegetables and stir-fry together, then pour in a little water.

  4. 4

    Cover with a lid and steam until the ingredients are cooked through.

  5. 5

    Season to taste and finish.

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