Stevia-Inari Sushi Wrapper (1 piece)

Name: Stevia-Inari Sushi Wrapper (1 piece)
Yield: 238 g
Ingredients: Hondashi 2 g; Brewed vinegar 32 ml; Soy sauce 31 g; Stevia 23 g; Oil-drained tofu pouch 150 g

480 kcal

#Low sugar #Low calorie #Vegan #Diet

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Ingredients

Main ingredients

Hondashi 2 g
Brewed vinegar 32 ml
Soy sauce 31 g
Stevia 23 g
Oil-drained tofu pouch 150 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 35.26 g 24%

Protein 33.93 g 23%

Fat 34.69 g 53%

Serving size 238g

Cooking steps

1

Remove excess moisture from the tofu pouch.
2

Mix stevia and soy sauce according to the recipe to make the sauce.
3

Soak the tofu pouch in the sauce for 10 minutes.
4

Place the tofu pouch in a pan and lightly heat over low heat.
5

Place the finished tofu pouch on top of sushi rice.

Stevia-Inari Sushi Wrapper (1 piece)

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