Diet Oatmeal Chocolate Cake

Name: Diet Oatmeal Chocolate Cake
Total time: 5 min
Yield: 201 g
Ingredients: walnuts 4 pcs; Almond Breeze Unsweetened 30 ml; salt 1 pinch (1/3 tsp); Hershey's unsweetened cocoa powder 10 g; baking powder 1 g; liquid allulose 40 spoon; raw eggs 55 pcs; rolled oats 60 g

Cook 5 min Difficulty EASY 378 kcal

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Ingredients

Main ingredients

walnuts 1 pcs
Almond Breeze Unsweetened 30 ml
salt 1 pinch (1/3 tsp)
Hershey's unsweetened cocoa powder 10 g
baking powder 1 g
liquid allulose 2 spoon
raw eggs 1 pcs
rolled oats 60 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 76 g 63%

Protein 17.65 g 15%

Fat 12.33 g 23%

Serving size 201g

Cooking steps

1

Mix all the dry ingredients together.
2

Stir until the mixture becomes thick, then microwave for 1 minute and 30 seconds.

Diet Oatmeal Chocolate Cake

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