Chickpea Brownie

Name: Chickpea Brownie
Yield: 472 g
Ingredients: Peanut Butter Original 60 g; Almond Flour 30 g; Banana 120 g; Chickpea 200 g; Salt 2 g; Liquid Allulose 60 ml

Add 10 drops of vanilla essence / For extra sweetness, use stevia / Makes about 9 servings

987 kcal

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Ingredients

Main ingredients

Peanut Butter Original 60 g
Almond Flour 30 g
Banana 120 g
Chickpea 200 g

Seasonings/Sauce

Salt 2 g
Liquid Allulose 60 ml

Nutrition summary

Carbohydrates 153.42 g 51%

Protein 38.76 g 13%

Fat 47 g 35%

Serving size 472g

Cooking steps

1

Blend everything together
2

Add toppings if desired
3

Bake in a preheated oven at 170°C for 40 minutes

Chickpea Brownie

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