Super Easy Beef Brisket Rice Bowl 😘

A delicious rice bowl just like Gyudon ><

Cook 12 min Difficulty EASY 370 kcal
#High Protein #Low Carb
Image coming soon
Ingredients
Main ingredients
  • Soft-boiled Egg 1 ea
  • Mixed Grain Rice 70 g
  • Beef Brisket 100 g
Seasonings/Sauce
  • Low Sugar Oyster Sauce 10 g
Nutrition summary
Carbohydrates 22.46 g 24%
Protein 31.36 g 34%
Fat 17.13 g 42%
Serving size 230g
Cooking steps
  1. 1

    Place the beef brisket on a frying pan, add oyster sauce, and cook while mixing together.

  2. 2

    Serve over rice and top with a soft-boiled egg!

  3. 3

    It's even tastier if you add stir-fried kimchi using the beef fat!!

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