Nasi Goreng Sauce

Name: Nasi Goreng Sauce
Yield: 100 g
Ingredients: Minced Garlic 20 g; Olive Oil 20 g; Allulose Syrup 10 ml; Sriracha Sauce 10 g; Low-Sugar Oyster Sauce 20 g; Soy Sauce 20 ml

237 kcal

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Ingredients

Main ingredients

Minced Garlic 20 g
Olive Oil 20 g
Allulose Syrup 10 ml
Sriracha Sauce 10 g
Low-Sugar Oyster Sauce 20 g
Soy Sauce 20 ml

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 20.6 g 30%

Protein 3.47 g 5%

Fat 20.15 g 65%

Serving size 100g

Cooking steps

1

Finely chop onion, garlic, and chili.
2

Heat cooking oil in a pan and sauté the chopped ingredients.
3

Add ketchup, oyster sauce, soy sauce, and sugar, then mix well.
4

Add pepper and lime juice, and bring to a boil once more.

Nasi Goreng Sauce

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