Purple Sweet Potato Black Sesame Glutinous Rice Bread

Steam the purple sweet potato.

Mash the purple sweet potato until smooth.

Mix glutinous rice flour, sugar, and salt together.

Combine the mashed purple sweet potato and mix to form a dough.

Shape the dough into balls and coat the surface with black sesame seeds.

Add a little oil to a pan and cook the balls over low heat until golden brown on both sides.