Chuncheon Meal Prep Beef Bulgogi

Name: Chuncheon Meal Prep Beef Bulgogi
Total time: 15 min
Yield: 420 g
Ingredients: fresh carrot 50 piece (1/2 each); low-sugar bulgogi marinade 40 g; oyster mushroom 60 g; enoki mushroom 60 g; sliced green onion 60 g; beef brisket 150 g

Cook 15 min Difficulty NORMAL 349 kcal

#diet #high protein #low sugar #low carb

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Ingredients

Main ingredients

fresh carrot 0.5 piece (1/2 each)
low-sugar bulgogi marinade 40 g
oyster mushroom 60 g
enoki mushroom 60 g
sliced green onion 60 g
beef brisket 150 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 28.18 g 29%

Protein 35.88 g 37%

Fat 15.04 g 35%

Serving size 420g

Cooking steps

1

Cut the beef into bite-sized pieces.
2

Slice the onion, green onion, and carrot thinly.
3

In a bowl, mix soy sauce, minced garlic, sugar, pepper, and sesame oil to make the marinade.
4

Add the marinade to the beef and let it marinate for 20 minutes.
5

Stir-fry the beef and vegetables together in a pan.
6

Once all the ingredients are cooked, turn off the heat and plate the dish.

Chuncheon Meal Prep Beef Bulgogi

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