Protein Bread 1101

Name: Protein Bread 1101
Yield: 172 g
Ingredients: Profit Mocha Choco 35 ml; NS Whey Protein Chocolate Flavor 2kg 30 g; Syntha-6 Isolate Peanut Butter Cookie 19 g; Cocoa Powder 5 g; Raw Egg 53 g; Allulose Liquid 30 spoon

295 kcal

#High Protein #Low Carb #Low Calorie #Diet #Intermittent Fasting

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Ingredients

Main ingredients

Profit Mocha Choco 35 ml
NS Whey Protein Chocolate Flavor 2kg 30 g
Syntha-6 Isolate Peanut Butter Cookie 19 g
Cocoa Powder 5 g
Raw Egg 53 g
Allulose Liquid 1.5 spoon

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 33.21 g 35%

Protein 44.07 g 47%

Fat 7.5 g 18%

Serving size 172g

Cooking steps

1

Preheat the oven to 180°C.
2

Mix the eggs and Greek yogurt together.
3

Add almond flour, protein powder, and baking powder, then mix well.
4

Pour the batter into the mold.
5

Bake in the oven at 180°C for 20 minutes.
6

Let it cool and it's ready.

Protein Bread 1101

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