1110 Protein Bread

Name: 1110 Protein Bread
Yield: 237 g
Ingredients: Almond Breeze Unsweetened 100 ml; NS Whey Protein Chocolate 2kg 30 g; Syntha-6 Isolate Peanut Butter Cookie 19 g; Cocoa Powder 5 g; Raw Egg 53 g; Allulose Syrup 30 스푼

297 kcal

#diet #low sugar #high protein #low carb #low calorie #keto

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Ingredients

Main ingredients

Almond Breeze Unsweetened 100 ml
NS Whey Protein Chocolate 2kg 30 g
Syntha-6 Isolate Peanut Butter Cookie 19 g
Cocoa Powder 5 g
Raw Egg 53 g
Allulose Syrup 1.5 스푼

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 32.37 g 35%

Protein 41.79 g 45%

Fat 8.62 g 21%

Serving size 237g

Cooking steps

1

Crack the eggs into a bowl.
2

Add Greek yogurt, almond flour, and baking powder.
3

Mix well to make the batter.
4

Pour the batter into a baking container.
5

Bake in a preheated oven at 180°C for 20 minutes.

1110 Protein Bread

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