Brie Cheese Pasta

Name: Brie Cheese Pasta
Yield: 340 g
Ingredients: button mushroom 23 pcs; tomato 120 pcs; brie cheese 100 g; spaghetti N.305 80 g; black pepper 1 g; salt 1 회분(1/3 tsp); Kirkland Signature Extra Virgin Olive Oil 10 ml; minced garlic 5 teaspoon

743 kcal

#low sugar #low carb

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Ingredients

Main ingredients

button mushroom 1 pcs
tomato 1 pcs
brie cheese 100 g
spaghetti N.305 80 g

Seasonings/Sauce

black pepper 1 g
salt 1 회분(1/3 tsp)
Kirkland Signature Extra Virgin Olive Oil 10 ml
minced garlic 5 teaspoon

Nutrition summary

Carbohydrates 63.99 g 35%

Protein 33.89 g 18%

Fat 38.86 g 47%

Serving size 340g

Cooking steps

1

Prepare brie cheese and pasta noodles.
2

Boil the pasta noodles in salted water.
3

Add olive oil to a pan and sauté garlic.
4

Add the boiled pasta to the pan and mix well.
5

Add brie cheese and stir until melted.
6

Season with salt and pepper.
7

Plate and finish the dish.

Brie Cheese Pasta

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