Diet Basil Cream Risotto
You can use pasta instead of rice! If you add cheese in step 2 and make it thicker, it tastes even better!
Ingredients
Main ingredients
- Allulose Liquid 1 spoon
- Low Sugar Oyster Sauce 10 g
- Basil Pesto 15 g
- Instant Konjac Rice (Black Rice) 1 piece
- Almond Breeze Unsweetened 150 ml
- White Mushroom 60 g
- Minced Garlic 1 teaspoon
- Frozen Shrimp 120 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
38.96 g
43%
Protein
29.27 g
32%
Fat
10.21 g
25%
Cooking steps
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1
Sauté minced garlic, 8 frozen shrimp, and 3 finely chopped white mushrooms in a pan with olive oil.
-
2
When the shrimp are partially cooked, add rice and Almond Breeze.
-
3
Add 1 tablespoon oyster sauce, 1 tablespoon allulose, and some black pepper. Let it simmer over medium heat.
-
4
Once it thickens to your liking, turn off the heat, add 1 tablespoon basil pesto, and mix well.
