Chicken Breast Stir-fried Noodles

Cook 10 min Difficulty EASY 615 kcal
#diet #high-protein #low-carb #intermittent fasting
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Ingredients
Main ingredients
  • Stevia 10 g
  • Enoki mushrooms 100 g
  • Low-sugar Sriracha 10 g
  • Oyster sauce 1 회분(2스푼)
  • Premium soy sauce 40 ml
  • Sujis Grilled Chicken Breast 300 g
  • Thin soy noodles 300 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 62.87 g 37%
Protein 88.7 g 52%
Fat 8.62 g 11%
Serving size 790g
Cooking steps
  1. 1

    Cut the chicken breast into bite-sized pieces.

  2. 2

    Slice the onion and bell pepper thinly.

  3. 3

    Boil the noodles and rinse them in cold water.

  4. 4

    Heat olive oil in a pan and stir-fry the chicken breast.

  5. 5

    Once the chicken is cooked, add the onion and bell pepper and stir-fry.

  6. 6

    Add the noodles and sauce, stir together until well mixed.

  7. 7

    Serve in a bowl to finish.

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