Rice Porridge with Soy Sauce

Name: Rice Porridge with Soy Sauce
Yield: 50 g
Ingredients: sesame oil 5 spoon; roasted whole sesame seeds 5 g; soy sauce for seasoning 20 ml; dark soy sauce 20 ml

100 kcal

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Ingredients

Main ingredients

sesame oil 0.5 spoon
roasted whole sesame seeds 5 g
soy sauce for seasoning 20 ml
dark soy sauce 20 ml

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 3.16 g 13%

Protein 3.79 g 15%

Fat 7.82 g 72%

Serving size 50g

Cooking steps

1

Rinse the rice thoroughly and soak it for 30 minutes.
2

Add water and the soaked rice to a pot and bring to a boil.
3

Stir occasionally and simmer until the rice softens and breaks down.
4

When the porridge thickens, reduce the heat.
5

Season with soy sauce and salt to taste.
6

Serve in a bowl.

Rice Porridge with Soy Sauce

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