Failure factors: Allulose
Preheat the oven to 180°C (356°F).
In a bowl, combine cake flour, baking powder, and salt.
In another bowl, cream the butter and sugar together.
Add eggs, lemon juice, and lemon zest; mix well.
Sift the dry ingredients and add to the batter, mixing until combined.
Wrap the dough in plastic wrap and refrigerate for 30 minutes.
Shape the dough into balls and roll in powdered sugar.
Place the dough balls on a baking tray lined with parchment paper.
Bake in the preheated oven for 12–15 minutes.