🧅 Sweet Green Onion & Oyster Mushroom Stir-fry
Sweet version / Eat 60g each time (Total 180g)
Ingredients
Main ingredients
- Soy sauce 3 g
- Salt 0.1 g
- Onion 35 g
- Green onion 15 g
- Ground black pepper 0.1 g
- Minced garlic 1 teaspoon
- Oyster mushroom (fresh) 200 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
15.6 g
69%
Protein
6.31 g
28%
Fat
0.37 g
4%
Cooking steps
-
1
Julienne the green onion and onion.
-
2
Tear the oyster mushrooms into bite-sized pieces.
-
3
Heat some cooking oil in a pan and stir-fry the green onion first to bring out its aroma.
-
4
Add the onion and oyster mushrooms, then stir-fry together.
-
5
Season with salt and black pepper.
-
6
Once the ingredients are cooked and become sweet, it's done.
