Ciabatta Dinner Roll Sandwich

Name: Ciabatta Dinner Roll Sandwich
Total time: 30 min
Yield: 178 g
Ingredients: Romaine lettuce 30 g; Whole grain mustard 5 g; Mayonnaise 3 g; Apricot jam 5 g; Havarti cheese slice 20 g; Tomato 30 g; Square jambon ham 40 g; Ciabatta dinner roll 45 g

Cook 30 min Difficulty EASY 295 kcal

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Ingredients

Main ingredients

Romaine lettuce 30 g
Whole grain mustard 5 g
Mayonnaise 3 g
Apricot jam 5 g
Havarti cheese slice 20 g
Tomato 30 g
Square jambon ham 40 g
Ciabatta dinner roll 45 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 30.49 g 41%

Protein 15.9 g 21%

Fat 12.55 g 38%

Serving size 178g

Cooking steps

1

Cut the ciabatta dinner roll in half.
2

Slice and prepare lettuce and tomato.
3

Cut chicken or ham into suitable pieces.
4

Place lettuce, tomato, and chicken or ham onto the dinner roll.
5

Drizzle with mayonnaise or mustard.
6

Cover with the top of the bread, press lightly, and serve.

Ciabatta Dinner Roll Sandwich

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