Greek Mayo

Name: Greek Mayo
Yield: 220 g
Ingredients: Salt 2 회분(1/3작은술); Sesame seeds 10 g; Wasabi 8 g; True Sweet Allulose 8 g; Stevia 12 g; Dark Soy Sauce 20 ml; Light Mayonnaise 40 g; Kirkland Greek Yogurt 120 g

241 kcal

#Greek Mayo #Healthy Sauce #Yogurt Mayonnaise #Salad Dressing #Low-Calorie Sauce #Homemade Sauce #Greek Yogurt #Homemade Mayonnaise #Diet Food

Image coming soon

Ingredients

Main ingredients

Salt 2 회분(1/3작은술)
Sesame seeds 10 g
Wasabi 8 g
True Sweet Allulose 8 g
Stevia 12 g
Dark Soy Sauce 20 ml
Light Mayonnaise 40 g
Kirkland Greek Yogurt 120 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 30.64 g 39%

Protein 14.89 g 19%

Fat 14.31 g 41%

Serving size 220g

Cooking steps

1

Put Greek yogurt in a bowl.
2

Add mayonnaise and mix well.
3

Add sugar, lemon juice, and salt, and mix again.
4

Store the finished sauce in the refrigerator.

Greek Mayo

AI 영양사 앤디