Egg Banana Bread Without Butter

623 kcal
#EggBananaBread #NoButter #EasyBaking #ButterFree #LowCalorieSnack #PlainBaking #HomeBaking #DietSnack #GlutenFree #AirFryerBread
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Ingredients
Main ingredients
  • Banana 2 piece
  • Raw Egg 5 piece
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 62.17 g 41%
Protein 38.83 g 25%
Fat 23.29 g 34%
Serving size 575g
Cooking steps
  1. 1

    Mash the banana thoroughly.

  2. 2

    Beat the eggs and mix well with the mashed banana.

  3. 3

    Lightly grease a pan.

  4. 4

    Spread the batter thinly in the pan over medium-low heat.

  5. 5

    Once one side is cooked, flip and cook the other side.

  6. 6

    Cook until both sides are golden brown and it's done.

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