Soft Tofu Gratin

One pack of soft tofu, one pack of pasta sauce, 3 slices of cheese

337 kcal
#soft tofu gratin #soft tofu dish #gratin #easy recipe #oven recipe #cheese dish #Korean fusion #diet recipe
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Ingredients
Main ingredients
  • sliced cheese 54 g
  • rose pasta sauce 100 g
  • soft tofu 1 cup
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 14.8 g 18%
Protein 26.7 g 32%
Fat 18.3 g 50%
Serving size 354g
Cooking steps
  1. 1

    Finely chop the onion, green onion, and garlic

  2. 2

    Heat olive oil in a pan and sauté the vegetables

  3. 3

    Add ground pork and cook together

  4. 4

    Add soft tofu and gently mix

  5. 5

    Season with salt and pepper

  6. 6

    Transfer to a gratin dish

  7. 7

    Sprinkle mozzarella cheese on top

  8. 8

    Bake in a 200°C oven for 10 minutes to melt the cheese

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