Basic Toast

560 kcal
#Low-calorie
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Ingredients
Main ingredients
  • Ketchup 15 g
  • Raw Cabbage 80 g
  • KALDI Kouign-amann Spread 12 g
  • Tangzhong Milk Bread 84 g
  • Chicken Breast Ham 30 g
  • Sowanamu Sliced Cheese 18 g
  • Fried Egg 2 piece
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 61.18 g 42%
Protein 31.12 g 22%
Fat 22.97 g 36%
Serving size 331g
Cooking steps
  1. 1

    Prepare the bread.

  2. 2

    Beat the eggs and add a pinch of salt, mixing well.

  3. 3

    Heat butter in a pan and toast both sides of the bread until golden brown.

  4. 4

    Pour the eggs over the toasted bread and cook until set.

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