Seasoned Spinach

Cook 5 min Difficulty EASY 164 kcal
#Low-calorie #Vegan
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Ingredients
Main ingredients
  • Olive oil 1 spoon
  • Spinach (fresh) 300 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 11.28 g 25%
Protein 9.33 g 21%
Fat 11.02 g 55%
Serving size 310g
Cooking steps
  1. 1

    Wash the spinach thoroughly and blanch it in boiling water.

  2. 2

    Rinse it in cold water and squeeze out excess moisture.

  3. 3

    Cut into bite-sized pieces.

  4. 4

    In a bowl, mix spinach with minced garlic, sesame oil, salt, and ground sesame seeds.

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