Soft Tofu Soy Sauce Mix

Name: Soft Tofu Soy Sauce Mix
Total time: 5 min
Yield: 535 g
Ingredients: green onion 10 g; fresh egg 55 pcs; fresh cabbage 175 serving; soft tofu 260 serving; buldak sauce 10 g; oyster sauce 20 g; soy sauce 5 g

Cook 5 min Difficulty EASY 289 kcal

#soft tofu #soy sauce mix #soy sauce seasoning #quick recipe #Korean food #low calorie #tofu dish #tartare #home-cooked #no-heat recipe

Image coming soon

Ingredients

Main ingredients

green onion 10 g
fresh egg 1 pcs
fresh cabbage 2.5 serving
soft tofu 2 serving

Seasonings/Sauce

buldak sauce 10 g
oyster sauce 20 g
soy sauce 5 g

Nutrition summary

Carbohydrates 25.21 g 33%

Protein 28 g 37%

Fat 9.97 g 30%

Serving size 535g

Cooking steps

1

Cut the soft tofu into bite-sized pieces.
2

Finely chop the green onion and chili pepper.
3

Place the tofu in a bowl.
4

Mix minced garlic, soy sauce, sesame oil, chili powder, and sugar to make the sauce.
5

Pour the sauce and the chopped green onion and chili over the tofu.
6

Mix everything well and serve.

Soft Tofu Soy Sauce Mix

AI 영양사 앤디