Oatmeal Bread

Name: Oatmeal Bread
Yield: 507 g
Ingredients: Almond Breeze Unsweetened 90 ml; Syntha-6 Chocolate Milkshake 47 spoon; Love Crunch Dark Chocolate & Red Berry 50 g; Raw Egg 55 pcs; Banana 150 pcs; Oatmeal 100 g; Almond Flour 15 g

779 kcal

#Diet #Low-carb #High-protein #Low-calorie #Vegan

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Ingredients

Main ingredients

Almond Breeze Unsweetened 90 ml
Syntha-6 Chocolate Milkshake 1 spoon
Love Crunch Dark Chocolate & Red Berry 50 g
Raw Egg 1 pcs
Banana 1 pcs
Oatmeal 100 g
Almond Flour 15 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 94.83 g 47%

Protein 39.82 g 20%

Fat 29.4 g 33%

Serving size 507g

Cooking steps

1

Grind the oatmeal finely using a blender.
2

Mix the oatmeal with baking powder.
3

Add eggs and milk, mix well.
4

Pour the batter into a bread pan.
5

Bake in an oven at 180°C for 25 minutes.

Oatmeal Bread

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