질문하기
Grind the oatmeal into powder using a blender.
In a large bowl, mix the oatmeal, baking powder, cocoa powder, cinnamon powder, and salt.
Add coconut oil and almond milk, then knead the dough.
Shape the dough into scone shapes.
Bake in a preheated oven at 180°C for 20 minutes.
