Oatmeal Chicken Porridge

Name: Oatmeal Chicken Porridge
Total time: 10 min
Yield: 151 g
Ingredients: Refrigerator Rolled Oats 40 g; The Healthy Whole Chicken Breast Grilled Pepper 100 g; Salt 1 g; Minced Garlic 10 tsp

A porridge simmered with chicken breast and oatmeal.

Cook 10 min Difficulty EASY 314 kcal

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Ingredients

Main ingredients

Refrigerator Rolled Oats 40 g
The Healthy Whole Chicken Breast Grilled Pepper 100 g

Seasonings/Sauce

Salt 1 g
Minced Garlic 10 tsp

Nutrition summary

Carbohydrates 32.9 g 41%

Protein 28.23 g 36%

Fat 8.17 g 23%

Serving size 151g

Cooking steps

1

Shred or cut the chicken breast into bite-sized pieces. If you're using packaged chicken breast, you can blanch it in boiling water if you like.
2

Add the chicken breast, oatmeal, and minced garlic to a pot and bring to a boil.
3

Season with salt and add green onions if desired.
4

Finish with a drizzle of sesame oil. (Optional)

Oatmeal Chicken Porridge

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