Carrot Râpé Ham & Cheese Bagel Sandwich

Name: Carrot Râpé Ham & Cheese Bagel Sandwich
Total time: 15 min
Yield: 415 g
Ingredients: plain rice bagel 110 g; cheddar cheese 20 serving; sandwich ham 45 g; arugula 20 g; carrot râpé 120 g; low-calorie sweet chili sauce 100 g

Cook 15 min Difficulty EASY 561 kcal

#bagel sandwich #ham and cheese #carrot râpé #brunch #sandwich #café menu #quick meal #homemade #picnic #takeout

Image coming soon

Ingredients

Main ingredients

plain rice bagel 110 g
cheddar cheese 1 serving
sandwich ham 45 g
arugula 20 g
carrot râpé 120 g

Seasonings/Sauce

low-calorie sweet chili sauce 100 g

Nutrition summary

Carbohydrates 92.38 g 61%

Protein 18.36 g 12%

Fat 17.77 g 27%

Serving size 415g

Cooking steps

1

Cut the bagel in half.
2

Julienne the carrot finely.
3

Mix the carrot with vinegar, sugar, and salt to make carrot râpé.
4

Place sliced cheese and ham on the bagel.
5

Top the ham and cheese with the carrot râpé.
6

Cover with the other half of the bagel to complete the sandwich.

Carrot Râpé Ham & Cheese Bagel Sandwich

AI 영양사 앤디