Protein Chocolate Bread

303 kcal
#High Protein #Low Sugar #Diet #Low Carb
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Ingredients
Main ingredients
  • Cocoa 100% Cacao 10 g
  • Protein Powder 20 g
  • Allulose Plus 20 g
  • Corn Starch 10 g
  • Raw Egg 2 pcs
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 45.02 g 48%
Protein 21.6 g 23%
Fat 12.14 g 29%
Serving size 170g
Cooking steps
  1. 1

    Combine eggs, protein powder, and unsweetened cocoa powder in a bowl and mix well.

  2. 2

    Add Greek yogurt and erythritol, then mix again.

  3. 3

    Add baking powder and finish the batter.

  4. 4

    Line a pan with parchment paper and pour in the batter, smoothing it flat.

  5. 5

    Bake in a preheated oven at 180℃ for 20 minutes.

  6. 6

    Let it cool completely, then cut into pieces.

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