Banana Oatmeal Bread 5

Name: Banana Oatmeal Bread 5
Yield: 810 g
Ingredients: Leavening Agent (Baking Powder) 10 g; Unsweetened Cocoa 15 g; Apple 200 g; Maeil Bio Drinking Yogurt Plain 200 ml; Stevia instead of Sugar 5 g; Miirang Oatmeal 218 g; Raw Egg 52 g; Banana 110 g

1,323 kcal

#Diet #Low Sugar #Low Calorie #Vegan

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Ingredients

Main ingredients

Leavening Agent (Baking Powder) 10 g
Unsweetened Cocoa 15 g
Apple 200 g
Maeil Bio Drinking Yogurt Plain 200 ml
Stevia instead of Sugar 5 g
Miirang Oatmeal 218 g
Raw Egg 52 g
Banana 110 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 240.72 g 68%

Protein 50.71 g 14%

Fat 27.75 g 18%

Serving size 810g

Cooking steps

1

Mash the banana
2

Mix oatmeal, baking powder, and salt
3

Add banana, milk, and eggs and mix into a batter
4

Pour the batter into the mold
5

Bake in a preheated oven at 180°C for 25 minutes

Banana Oatmeal Bread 5

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