Berber Pink Smoothie (Apple)

Cook 10 min Difficulty EASY 163 kcal
#diet #low calorie #vegan
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Ingredients
Main ingredients
  • water (bottled) 350 ml
  • blanched carrot 80 g
  • apple 0.5 개
  • tomato 200 g
  • steamed cabbage 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 38.69 g 83%
Protein 4.51 g 10%
Fat 1.47 g 7%
Serving size 855ml
Cooking steps
  1. 1

    Peel the apple and remove the core.

  2. 2

    Cut the apple into small pieces.

  3. 3

    Add the apple, Berber powder, ice, and water to a blender.

  4. 4

    Blend until smooth and pour into a glass.

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